Cinnamon Sugar Pecans

Ingredients:

·         1 egg white

·         1 tbsp water

·         1 c sugar

·         ½ tsp salt

·         ½ tsp cinnamon

·         1 lb pecan halves

Directions:

1.     Beat egg white in water until frothy.

2.    Add pecans.

3.    Stir until coated.

4.    Add rest of ingredients

5.    Place on cookie sheet.

6.    Bake at 300 for about 40 minutes – move pecans around every 15 minutes